CAFE SVENSKA

The recipe for our Swedish roast comes from a picturesque coastal town in the far southeast of Sweden. The town dates back to the time of the Vikings and prides its ancient maritime history. Glowing candles, trays of rich saffron buns and steaming coffee charmed every home. Savor the celebration with a cup of Café Svenska.The blend of beans in Café Svenska gives it a full, vibrant, smooth body, a fragrant aroma and a hint of chocolate. It is so smooth it demands cup after cup.

CAFE ITALIA

The recipe for our Italian roast comes from Southern Italy, near the town that gave birth to the Latin poet Horatio; famous for having minted the phrase “Carpe Diem”. Seize the day with Café Italia. A perfect Italian Espresso, Filter Coffee or French Press.A beautiful coffee, strong and elegant, the aroma will engage you straight away as a perfect wake-up call, or desert cup. The blend of beans gives Cafe Italia a creamy texture and a flavor burst that’s fruity, sweet, with traces of chocolate, and hidden in the mix, a touch of almond.

CAFE FRANCE

The recipe for our French roast comes from the Bourgogne region in Central France. Beautiful landscapes, amazing kitchens, famous artists. Get a taste of France, la joie de vivre. Café France, roasted with the art of perfection.The blend of beans in Café France gives it a floral aroma and a flavor that has wonderful chocolaty undertones, rich body and a satin-smooth finish. A true French experience. A blend of five different beans sourced from plantations in Africa, India, and Central America.

CAFE HOLLAND

The recipe for our Dutch roast comes from the Eastern part of Holland. Wonderful cheese, beautiful flowers, historic windmills. Experience the warm and cozy feeling of Holland. Café Holland roasted with pride and excellence.An elegant coffee with a smoothness that is nearly addictive. The blend of beans gives Café Holland a full velvety body, deep aroma, light acidity with a touch of fruit, nuts and a hint of chocolate. A blend of five high grown Arabica beans sourced from plantations in Central America, South America and Africa.

CAFE SUISSE

The recipe for Café Suisse comes from the home of William Tell who in the early 1300′s was forced by the bailiff Gessler to shoot an apple from his sons head. This became an important symbol of Swiss will. Fact or fiction, Café Suisse remains a mystery and is unique in every way.Café Suisse instantly entices you. Beginning with a unique sweet yet bitter sweet aroma and ending with hints of Chocolate and fruit, it is an expression of true Swiss tradition. A blend of four high grown Arabica beans sourced from plantations in South America, Central America and Asia.