Yesterday I had an idea.  I am going to write a review on coffee grounds as a facial scrub.  We’ve posted the story ( Click here ) on Facebook but I had never actually tried it.  Can a bit of Mokk-a leftovers can take the place of my current array of expensive Estee Lauder Scrubs, before the serums and creams?  Goes a bit against my grain but I wanted to see if it really works. So after our evening cup of Café France I put the grinds in a beautiful crystal bowl. (Let’s make them look like an Estee Lauder ...Read More »

The booth was non-stop busy.  Buyers I’ve looked forward to meeting came with sincere interest and introduced themselves.  Other exhibitors sent people to the Mokk-a booth….”you have to try that great coffee in the front corner!”   Seems the buzz has begun over Mokk-a. and 2012 is off to a beautiful start. Results... while the show just ended three weeks ago… you need to watch for Mokk-a in the Minneapolis area with Lunds and Byerly’s, the Harvest Market’s in California and Di Bruno Bros in Philly. Stay tuned for all the latest news, and don't forget to friend us on Read More »

Mokk-a's Fresh Brew Specialty Roasters have earned the SQF certification, making them one of only four roasting companies in the country to achieve such excellence in food safety and quality assurance. Click here to view PDF. Click here to learn about SQF.Read More »

Karen Glavimans, founder of Mokk-a Coffee, is visiting our stores and sampling her excellent coffees this month....click to open page. Read More »

Woman's radio interviews Karen Glavimans and Mokk-a. Click to download Read More »

News from the 2011 Summer Fancy Food show. Gourmet News 2011 - click to download Specialty Food 2011 - click to download    Read More »

News from the Cardinal Cadence Vol38 No2 July 2010. Click to download.Read More »

In the years I’ve lived in Europe I have been fortunate enough to travel to many unique places. Often to countries I’d never thought about visiting. HOW IT ALL STARTED My first trip across the ocean was in 1976. I was headed for Northern Ireland and a small place called Ballycastle on the Northern coast. I flew into Belfast and ...Read More »

After final membership approval by the Specialty Food Trade,  Mokk-a will be an exhibitor at the Winter Fancy Food Show 16 – 18 January at the Moscone Center in San Francisco Booth 2400 S. Come and join us for a “Cuppa Mokk-a”!Read More »

WATCH FOR MOKK-A AT THE DALLAS WINE AND FOOD FESTIVAL FRIDAY 23 APRIL…….TEXAS SALUTE! Taste Texas Gold! Texas wineries won 22 medals at The Dallas Morning News Wine Competition – including 3 Golds! Meet our local winemakers and food producers, and sample the cream of the crop. World-class quality, friendly Texas atmosphere, great wines, and live music. Wear ‘Western Chic’ and shop the products presented by local food artisans. Hosted by Cathy Barber, Wine and Food Editor of The Dallas Morning News. Taste the perfection of Mokk-a’s collection of European coffees!  ABSOLUTELY ADDICTING!!Read More »